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Swedish Chef Fired for Attracting Too Many Diners
Yahoo! News:
A Swedish chef said Thursday he was shocked to find out he will lose his job because his cooking is too good.
An engineering company in central Sweden said they won't renew chef Richard Norberg's contract because he attracts too many people to the company's cafeteria.
"Some feel that the staff has had to stand in line for too long and that they can't choose where they want to sit," a disappointed Norberg said Thursday.
The ABE engineering company in Oernskoeldsvik, 235 miles north of Stockholm, leased the cafeteria to Norberg six years ago. Since then, his traditional Swedish pancakes, pea soup and pork chops have attracted an ever growing stream of visitors.
We visited friends last summer in beautidul Oernskoeldsvik, which also happens to be the home of hockey superstar, Peter Forsberg. We didn't, however, have a chance to sample Richard Norberg's cuisine. Perhaps we can convince him to open a restaurant in San Francisco, where great cooking is always much appreciated.
-Tim
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